Pieminister has launched Classic Gravy cartons, a gluten-free and plant-based gravy that is rich, full-bodied and ready to heat and...

Barilla has agreed to acquire the Back to Nature snack brand from B&G Foods, as it looks to strengthen its position in the North American...

Oatbox has announced a CAD 7.1 million (approx. $5.2 million) financing round to finalise the construction of its oat base manufacturing...

With 41 billion litres consumed worldwide, plant-based beverages are rising stars in the industry. It is estimated that their compound...

Bells of Lazonby is launching a new pudding for Veganuary under its We Love Cake ‘free from’ brand. The Cumbrian bakery company is...

Snack brand PeaTos has closed an oversubscribed Series A3 funding round from Post Holdings and other private investors. PeaTos, which has...

Chika’s is set to launch a new trio of non-HFSS Rice Crisps that are under 100 calories in time for ‘Veganuary’. The new vegan non-HFSS...

Plant-based food brand, Huel, has closed a $24 million funding round led by Highland Europe, as it looks to expand globally. As well as...

Nestlé has launched a limited-edition plant-based foie gras, Vois Gras, under its Garden Gourmet brand. Nestlé’s research and development...