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Plant-based meat
This unveils new ready-to-eat range for picnic season
British meat alternatives brand This has unveiled a new ready-to-eat product line, This Isn’t Pork Cocktail Sausages and This Isn’t Chicken Deli Pieces.
Beyond Meat secures $100m financing despite challenging Q1 results
Plant-based meat producer Beyond Meat has secured a $100 million financing facility from Unprocessed Foods, an affiliate of the Ahimsa Foundation.
Swiss court rules against animal names on plant-based meat alternatives
The Federal Supreme Court of Switzerland has ruled that names of animal species, such as ‘chicken’ and ‘pork,’ cannot be used to label plant-based alternative products in the country.
Top launches: Plant-based innovation heats up ahead of summer
The next wave of plant-based innovation is in full swing, featuring cleaner labels and functional ingredients. Here's a round-up of some of our favourite product launches from April 2025...
This unveils new plant-based protein format, This Is Super Superfood, championing whole food ingredients
UK plant-based brand This has unveiled a brand-new product line, This Is Super Superfood, made with fava bean protein, seeds and vegetables.
Happiee enters functional foods category with ‘easy-cook’ lion’s mane mushroom chunks
Happiee has launched what is claimed to be a category-first innovation in the UK: an ‘easy-cook’ lion’s mane mushroom chunks product line.
The recipe upgrade: How plant-based brands are reformulating for better taste, texture and beyond
Fine-tuning formulations can help plant-based products to stir up consumer buzz, rather than fade into the background in a crowded fixture. We explore.
Nourish Ingredients and Cabio Biotech achieve commercialisation milestone for precision fermentation fats
Nourish Ingredients, in partnership with Cabio Biotech, has successfully completed the 'world’s first' commercial-scale production of precision fermentation-derived fats.
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