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Plant-based meat
Beyond Meat rolls out meat-free chicken tenders in US restaurants
Beyond Meat has announced the launch of its new plant-based chicken tenders product at nearly 400 US restaurants nationwide. Beyond...
Mycelium-based ‘meat’ producer Meati Foods secures $50m in funding
Meati Foods, a producer of mycelium-based meat alternatives, has closed a $50 million Series B funding round to accelerate its production...
Plant-based meat producer Heura secures €16m in funding
Mediterranean plant-based meat brand, Heura, has raised €16 million in a Series A funding round led by Impact Fooding. Founded in 2017,...
Tyson Foods adds meatless bites to Raised & Rooted range
Tyson Foods has expanded its Raised & Rooted portfolio with the introduction of new ‘snackable’ Plant Based Bites. Available in two...
Kerry-owned Richmond to launch meatless bacon rashers in UK
Kerry’s Richmond brand is expanding its Meat-Free range with the introduction of a new meatless bacon alternative. Richmond claims that...
Synergy Flavors grows meat alternatives offering with Innova Flavors acquisition
Carbery’s Synergy Flavors has announced the acquisition of US-based savoury flavour and ingredient supplier, Innova Flavors, from...
Tyson Foods expands meat alternatives brand portfolio in US
Tyson Foods has expanded its range of plant-based meat alternatives under its Raised & Rooted brand with four new products. Available...
Kellogg releases Incogmeato plant-based Chick’n Tenders in US
Kellogg has launched new plant-based Chick’n Tenders as part of its Incogmeato line by its MorningStar Farms brand. Hitting US shelves...
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