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Plant-based meat
Nourish Ingredients introduces animal-free fat Tastilux
Food-tech company Nourish Ingredients has unveiled Tastilux, an animal-free fat designed to address challenges in the plant protein...
CJ Foods partners with T&R Biofab to develop alt-meat using 3D bioprinting
CJ Foods, a business unit of South Korea-based CJ CheilJedang, announced that it entered into a joint development agreement with T&R...
Nosh.Bio launches mycoprotein partnership with Ginkgo Bioworks
German start-up Nosh.Bio has announced a new partnership with biotechnology company Ginkgo Bioworks, aiming to enhance the ‘meatiness’ of...
Catalonia invests €7m in alt-protein research
The Catalan government has invested €7 million in a research centre to help companies develop sustainable ways of making meat. The...
Lidl Germany adjusts price of plant-based range to match animal products
Lidl has lowered the prices of its plant-based Vemondo range to match the prices of comparable animal-derived products across all its...
VFC Foods acquires Clive’s Purely Plants
VFC Foods has today announced its acquisition of plant-based pie, quiche and nut roast brand, Clive’s Purely Plants – its second brand...
Meati Foods receives US patent for mycelium applications
Plant-based meat producer Meati Foods has announced its receipt of a patent for its ‘MushroomRoot’ ingredient applications. Meati, based...
Umiami raises €32.5m in latest funding round
French food-tech company Umiami, known for its plant-based meat fillets, has announced a new €32.5 million ($34.7 million) financing...
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