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Symrise | MPU | Nov 2026
ADM Sav Hyb | MPU1 | Sept-Nov 2026
Paula | MPU2 | Oct 2026
Plant-based dairy
My/Mochi Ice Cream unveils new oat milk offerings
My/Mochi Ice Cream unveils new oat milk offerings

My/Mochi Ice Cream has announced the launch of new Oat Milk Frozen Desserts, which will be available in five different flavours. The new...

Ice cream
Nestlé posts 7.7% organic growth amid coffee boom at home
Nestlé posts 7.7% organic growth amid coffee boom at home

Nestlé has recorded 7.7% organic sales growth in the first quarter, driven by a boost in coffee sales and a gradual recovery in...

Financial
SunOpta acquires Dream and WestSoy brands from Hain Celestial
SunOpta acquires Dream and WestSoy brands from Hain Celestial

SunOpta has acquired plant-based beverage brands, Dream and WestSoy, from The Hain Celestial Group for $33 million. With distribution...

Mergers & Acquisitions
Australian Plant Proteins secures $35.4m investment from Bunge
Australian Plant Proteins secures $35.4m investment from Bunge

US agribusiness Bunge has invested AUD 45.7 million ($35.4 million approx.) in Australian Plant Proteins (APP), a supplier of plant...

Funding & investments
Lever VC announces $46m fourth close of its alternative protein fund
Lever VC announces $46m fourth close of its alternative protein fund

Global venture capital fund, Lever VC, has announced a $46m fourth close of its Lever VC Fund I, which focuses on the alternative protein...

Food
Nestlé to release plant-based Milo drink in Asia
Nestlé to release plant-based Milo drink in Asia

Nestlé has announced the launch of a plant-based, ready-to-drink (RTD) version of its Milo cocoa beverage in Asia, along with two...

Beverage
Chloe’s unveils new dairy-free pop varieties
Chloe’s unveils new dairy-free pop varieties

US frozen pops producer, Chloe’s, is adding three new products to its range of oat milk varieties and introducing its first...

Snacking
Forager Project unveils dairy-free ice cream line
Forager Project unveils dairy-free ice cream line

Danone-backed plant-based food company, Forager Project, is introducing a new line of organic dairy-free ice creams made with cashew...

Ice cream
Ingredion complements speciality ingredients portfolio with KaTech
Ingredion complements speciality ingredients portfolio with KaTech

Ingredion has expanded its speciality ingredients portfolio with the acquisition of KaTech, a German provider of advanced texture and...

Mergers & Acquisitions
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