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Symrise | MPU | Nov 2026
ADM Sav Hyb | MPU1 | Sept-Nov 2026
Paula | MPU2 | Oct 2026
Plant-based dairy
Gathered Foods announces evolution of plant-based offering
Gathered Foods announces evolution of plant-based offering

Gathered Foods has announced the evolution of its business, focusing on a wider range of plant-based products. This next phase will...

Beef
Cathedral City launches first plant-based cheddar
Cathedral City launches first plant-based cheddar

Cathedral City has entered the vegan market with a new plant-based cheddar available in multiple formats including block, sliced and...

Cheese
World Plant-Based Awards 2022: Winners revealed
World Plant-Based Awards 2022: Winners revealed

On Thursday 8 September, the winners and finalists in the World Plant-Based Awards were announced during a special ceremony in...

Packaging
Daiya Foods unveils line of plant-based flatbreads
Daiya Foods unveils line of plant-based flatbreads

Dairy-free cheese producer Daiya Foods has expanded its portfolio with the introduction of a range of plant-based flatbreads. Featuring...

Cheese
Brevel partners with Yotvata to build microalgae manufacturing facility
Brevel partners with Yotvata to build microalgae manufacturing facility

Kibbutz Yotvata and Brevel have co-signed an agreement to build a commercial-scale facility to cultivate and produce microalgae-based...

Research & development
Cultivated Biosciences raises $1.5m in pre-seed funding round
Cultivated Biosciences raises $1.5m in pre-seed funding round

Swiss start-up Cultivated Biosciences has raised $1.5 million in a pre-seed funding round, which will enable the company to address...

Nutrition
DTU creates natural butter flavour using lactic acid bacteria
DTU creates natural butter flavour using lactic acid bacteria

Researchers at DTU claim to have developed a new type of lactic acid bacteria that can create a natural butter flavour when grown in...

Cheese
FDA conducts study examining micronutrient levels in milk alternatives
FDA conducts study examining micronutrient levels in milk alternatives

The US Food and Drug Administration (FDA) has carried out the first large study to compare levels of four key micronutrients –...

Nutrition
Primal Kitchen adds two new vegan products to portfolio
Primal Kitchen adds two new vegan products to portfolio

Condiment producer Primal Kitchen has announced the launch of two new plant-based products. The brand’s No Dairy Cheddar Cheez-Style...

Cheese
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