Plant-based dairy
UK must invest £390m in alternative protein by 2030, GFI reports
A new report from the Good Food Institute (GFI) has called for the UK government to invest £390 million in alternative protein by 2030....
Stanford study shows how meat and dairy sector lobbying is stifling alt-protein production
A new analysis by Stanford University has revealed how meat and dairy industry lobbying has influenced government regulations and...
Planteneers expands in US with new location
Food tech company Planteneers is opening a new office in Illinois, United States, alongside a Customer Excellence Center. Headquartered...
Perfect Day’s The Urgent Company acquired by Superlatus
US food technology company Superlatus, recently merged with pharmaceutical platform provider Trxade Health, has agreed to acquire Perfect...
Opinion: UK consumers still hungry for plant-based innovation
Callum Braddock, business development director UK at Tindle Foods, explains how the appetite for plant-based innovation is still...
Pureture develops plant-based casein
Biotechnology company Pureture (formerly Armored Fresh Technologies) has announced the launch of its plant-based casein product. Casein...
Imagindairy obtains US GRAS status
Israel-based food-tech start-up Imagindairy has obtained self-affirmed GRAS (generally recognised as safe) status for its animal-free...
GoodPop unveils pumpkin spice latte pop
Frozen treat brand GoodPop has announced the launch of its latest innovation, a limited edition Pumpkin Spice Latte frozen pop. The new...
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