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Fi Europe 2026
BIOFACH 2027
Shimadzu Leader | June 2026
Partnerships
Planted secures new media-for-equity partnership with SevenVentures
Planted secures new media-for-equity partnership with SevenVentures

Swiss food-tech company Planted has received a media-for-equity investment from SevenVentures.

Funding & investments
Tate & Lyle and BioHarvest partner to develop plant-based molecules for sweeteners
Tate & Lyle and BioHarvest partner to develop plant-based molecules for sweeteners

Tate & Lyle and BioHarvest Sciences have joined forces to develop plant-based molecules for next-generation botanical sweeteners.

Partnerships
Protein Industries Canada and industry partners collaborate on Canadian soya processing project
Protein Industries Canada and industry partners collaborate on Canadian soya processing project

Protein Industries Canada has announced a new project with industry partners to bring more soya processing to Canada.

Ingredients
Infinite Roots partners with Pulmuone to launch mycelium meat alternatives in South Korea
Infinite Roots partners with Pulmuone to launch mycelium meat alternatives in South Korea

Infinite Roots has introduced two mycelium-based meat alternative products in South Korea, in partnership with Pulmuone.

New products
Pureture collaborates with Kangwon National University on launch of Alternative Protein Research Center
Pureture collaborates with Kangwon National University on launch of Alternative Protein Research Center

Pureture has teamed up with South Korea’s Kangwon National University to establish the 'Alternative Protein Research Center’.

Partnerships
Agrana and Ingredion forge joint venture to enhance starch production in Romania
Agrana and Ingredion forge joint venture to enhance starch production in Romania

Agrana has entered into a joint venture agreement with Ingredion, marking a new step in the evolution of starch production in Romania.

Business
Sway and Umaro secure $1.5m Department of Energy grant to support seaweed innovation
Sway and Umaro secure $1.5m Department of Energy grant to support seaweed innovation

Sway and Umaro have been awarded a $1.5m US Department of Energy grant to accelerate innovation in sustainable seaweed-based bioplastics.

Funding & investments
GNT Ventures launches to foster innovation in plant-based colour solutions
GNT Ventures launches to foster innovation in plant-based colour solutions

GNT Group has announced the establishment of GNT Ventures, an independent investment firm aimed at collaborating with start-ups.

Food
Bel and industry partners drive vegan cheese innovation through €9m project
Bel and industry partners drive vegan cheese innovation through €9m project

Bel is teaming up with food industry partners Avril, Lallemand and Protial to drive the development of improved plant-based cheese products.

Cheese
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