Nutrition
Opinion: Health is the biggest opportunity for plant-based
With Ultra Processed Foods hitting the headlines, Christopher Kong, co-founder and CEO of Better Nature Tempeh, discusses the opportunity...
Aloha launches chocolate caramel pecan bar
Plant-based protein bar brand Aloha has launched a limited edition Chocolate Caramel Pecan protein bar flavour. The new plant-based bar...
SimpliiGood unveils spirulina-based schnitzel
AlgaeCore Technologies’ brand SimpliiGood has unveiled a plant-based chicken schnitzel made from the microalgae spirulina. The...
Soylent launches vanilla protein shake
Plant-based nutrition brand Soylent has announced the addition of a new vanilla-flavoured product to its High Protein Shake range....
Pulsin unveils new vegan protein blends
Nutrition specialist Pulsin has announced a new range of flavours to add to its vegan protein powder collection. The Complete Vegan...
Earth Company launches with plant-based ready meals
Ready meal brand Earth Company has launched this week aiming to reduce chronic disease through providing nutritious, accessible...
Dr Praeger’s launches Veggie Fries
Dr Praeger’s Sensible Foods has launched a brand new product line, Veggie Fries, described as “feel-good fries” packed with a full...
ADM reveals outlook on alternative protein advancement
ADM has released a new report revealing its outlook on what’s driving the advancement of the alternative protein ecosystem. Published...
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