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Nutrition
Soylent introduces seasonal flavours: Pumpkin Spice and Gingerbread
Soylent, a Starco Brands subsidiary, has unveiled two new seasonal flavours – Pumpkin Spice and Gingerbread – available for a limited time.
21st.BIO obtains self-affirmed GRAS status for precision-fermented beta-lactoglobulin
21st.BIO has earned self-affirmed GRAS status for its animal-free beta-lactoglobulin ingredient, BLG Essential+.
PoLoPo adds affordable patatin to product line-up following client demand
Israel-based molecular farming firm PoLoPo has announced that it will begin supplying patatin, the native protein found in potatoes, to...
Pressed Juicery launches new prebiotic protein smoothies
Pressed Juicery has launched two new plant-based prebiotic protein smoothies aimed at transforming consumers' daily wellness routines.
No whey: The rise of plant-based protein beverages and powders
We explore how the vegan category is making gains in the sports nutrition beverages and shakes space.
Hiya launches greens powder formulated for kids
Children’s health brand Hiya has announced the launch of Kids Daily Greens + Superfoods, a greens powder formulated specifically for kids.
De Novo Foodlabs secures additional funding for animal-free lactoferrin ingredient
US precision fermentation specialist De Novo Foodlabs has announced an additional funding raise, bringing its total funding to $4 million.
Merchant Gourmet enters ambient ready meals category
Merchant Gourmet has entered the ambient ready meals category with the launch of its new ‘Meals in Minutes' range.
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