Manufacturing
Superbrewed Food seeks larger facility amid sales surge
Superbrewed Food has announced that it has sold its Minnesota, US facility and is seeking a larger site to address growing sales of its...
Givaudan, Bühler and Mista open extrusion hub for plant-based products
Givaudan, Mista and Bühler have announced the opening of a new extrusion hub at the Mista Innovation Center in San Francisco, California,...
Evogene and The Kitchen FoodTech Hub establish molecular farming company
Computational biology company Evogene and food-tech incubator and investment arm of Israel’s Strauss Group, The Kitchen FoodTech Hub...
MeliBio partners with Pow.Bio to advance precision-fermented honey capabilities
Food-tech innovator MeliBio is expanding its technology platform to enhance its precision fermentation capabilities, with scale-up...
Steakholder Foods enters US market with ready blends for 3D-printed products
Steakholder Foods has entered the US market with the launch of SHMeat and SHFish, blended dried extracts ready for mixing to create...
Innohas opens ‘world’s largest’ plant-based food facility in South Korea
Food-tech company Innohas has opened what it claims is the ‘world ’s largest’ fully plant-based food facility in Jecheon, South Korea. The...
PoLoPo unveils SuperAA platform for producing proteins in plants
Israeli molecular farming company PoLoPo has announced its new SuperAA platform, which can produce proteins in common plant crops. The...
Onego Bio raises €37m for precision-fermented egg proteins
Finnish biotech company Onego Bio has successfully raised €27 million in its Series A financing round, with a further €9.5 million in...
- Page 30



_gif.gif)





