Innovation
Dreamfarm adds new Ciliegine product to vegan cheese portfolio
Italian plant-based cheese brand Dreamfarm has unveiled its latest product: Ciliegine, a mini version of its mozzarella alternative.
Top launches: Plant-based innovation heats up ahead of summer
The next wave of plant-based innovation is in full swing, featuring cleaner labels and functional ingredients. Here's a round-up of some of our favourite product launches from April 2025...
Eclipse Foods launches plant milk claimed to be ‘indistinguishable’ from dairy
US dairy alternatives brand Eclipse Foods has launched what it claims is a category-first: a shelf-stable plant-based milk that replicates the molecular structure of milk.
The Tofoo Co unveils new products ahead of barbecue season
UK tofu brand The Tofoo Co has launched two new products, Thai Burger and Southern Fried Pieces, for the summer season.
Revo Foods focuses on functional market with new innovation, The Prime Cut
Austrian food-tech start-up Revo Foods has launched The Prime Cut, described as a ‘new kind of functional food designed for performance and longevity’.
Mars introduces new Galaxy Dairy Free Honeycomb bar in UK
Mars Wrigley has launched a new dairy-free addition to its Galaxy chocolate range in the UK, Galaxy Dairy Free Honeycomb.
Standing Ovation and Tetra Pak partner to optimise alternative casein production
French precision fermentation dairy specialist Standing Ovation has today announced a strategic partnership with Tetra Pak.
New plant-based product Veg’chop secures listing with Tesco
New brand Oh So Wholesome has announced its first major retail listing with Tesco, set to launch on April 28 2025.
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