US gluten-free cookie brand Mightylicious has introduced two new plant-based cookie products to its line-up. The new Double Dutch...

A brand-new plant-based industry event, Veg-Net, has been announced today, set to take place in London in June 2024. Veg-Net aims to...

With Ultra Processed Foods hitting the headlines, Christopher Kong, co-founder and CEO of Better Nature Tempeh, discusses the opportunity...

Meati Foods has introduced a shelf-stable plant-based jerky snack series, available in three flavours: Original, Peppered and Sweet...

The Danish government has published an ‘Action Plan for Plant-Based Foods’, aiming to strengthen sustainable food production in Denmark...

German start-up Nosh.Bio has announced a new partnership with biotechnology company Ginkgo Bioworks, aiming to enhance the ‘meatiness’ of...

The Catalan government has invested €7 million in a research centre to help companies develop sustainable ways of making meat. The...

Alongside the industry heavyweights famed for pioneering the plant-based category, smaller businesses with big ambitions are also...

Ice cream brand Ben & Jerry’s has reformulated the recipe for its non-dairy range with a new, oat-based formula said to bring a smoother,...