Industries
Nestlé unveils vegan egg and shrimp substitutes
Nestlé has announced that it is expanding its plant-based food portfolio with the introduction of vegan egg and shrimp alternatives. The...
Trek expands power bar range with new flavour
Natural Balance Foods has expanded its Trek power range with a new chocolate orange flavour which will join the existing flavour...
Mondelēz International debuts new Cadbury vegan bar
Mondelēz International has announced its plans to launch a new vegan Cadbury chocolate bar in the UK, named the Cadbury Plant Bar. The...
Moo Free adds products to its festive range
UK vegan and free-from brand Moo Free has announced two brand-new additions to its portfolio to expand its festive range. The new...
GoodMills Innovation unveils new texturates for fish and meat alternatives
GoodMills Innovation has announced the introduction of new texturates made from wheat, soy and pea for fish and meat substitutes. The new...
Banza partners with Beyond Meat, Follow Your Heart on new pizzas
Banza, a maker of chickpea-based foods, has launched two new pizza offerings that include plant-based ingredients from Beyond Meat and...
SternVitamin announces new micronutrient premixes for plant-based drinks
SternVitamin, a subsidiary of Stern-Wywiol Gruppe, has developed new micronutrient premixes for the fortification of plant-based...
AAK acquires lecithin company BIC Ingredients
Plant-based oils and fats supplier AAK has announced its acquisition of speciality lecithin compound business, BIC Ingredients, for an...
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