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Functional
Roquette targets clean label reformulation with new neutral-taste pea protein
Roquette has launched a new pea protein isolate designed to reduce the characteristic 'beany' off-notes that have long constrained wider use of plant proteins in mainstream F&B applications.
Plantible receives ‘No Questions’ letter from the FDA for duckweed protein ingredient
Plantible Foods has received a ‘No Questions’ letter from the Food and Drug Administration, validating the safety of its Rubi Protein ingredient made from duckweed.
Aloha introduces limited-edition Cookies and Creme protein bar
US plant-based nutrition brand Aloha has added a limited-edition Cookies and Creme protein bar to its portfolio.
Urban Farm-Produce enters seed round to accelerate lion’s mane growth following rebrand
British mushroom grower Urban Farm-Produce (previously Urban Farm-It) has entered a £1.9 million seed round to accelerate its lion’s mane growth strategy.
Palmetto Superfoods teams up with Leaft Foods to bring leaf protein to US foodservice
San Francisco-based Palmetto Superfoods has become the first US foodservice operator to bring leaf protein to its menu, through a partnership with food-tech start-up Leaft Foods.
ChicP disrupts the UK Dip Category with launch of functional hummus range
ChicP has launched what it calls 'the UK’s first-ever' functional hummus range.
Wonder Juice expands Wonder Green line with two new functional cold-pressed juices
Wonder Juice has expanded its portfolio with the launch of two new Wonder Green varieties: Clean Green and Veg8 & Cayenne.
M2 Ingredients launches Center of Innovation to accelerate functional mushroom R&D
M2 Ingredients, one of the largest vertically integrated functional mushroom grower and ingredient suppliers globally, has announced the launch of the M2 Center of Innovation.
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