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Food
Tiba Tempeh secures £1.1m investment, sees sales surge as natural trend prevails in meat-free
Tiba Tempeh has secured over £1.1m in investment, and has seen its retail sales value surge by 736% over the last year.
Chunk Foods debuts new pulled meat alternative products
Chunk Foods has debuted four new pulled meat alternative products, featuring global-inspired sauces.
The Coconut Collab introduces new strawberry protein yogurt
The Coconut Collab has introduced a new single-serve strawberry-flavoured protein yogurt.
Nourishing new generations: Plant-based children's nutrition
We explore some of the latest plant-based product innovations for infants, toddlers and children.
Impossible Foods launches its first steak alternative innovation in the US
Impossible Foods has added a new innovation to its meat alternatives portfolio, Steak Bites – the brand’s first steak alternative product.
Grubby to bring Allplants products back to market with recipe IP acquisition
Grubby has acquired the excusive rights to the recipes and manufacturing methods for Allplants’ product range.
Konscious Foods receives CAD 5m investment from Canadian government
Plant-based seafood company Konscious Foods has received a CAD 5m (approx. $3.5m) investment from the government of Canada.
Nepra presents hemp protein ingredient for food innovation
Nepra has produced a concentrated hemp protein tailored for food applications, initially targeting the baked goods industry.
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