Food
Misha’s Kind Foods raises $3m in seed funding
California-based dairy alternative company Misha’s Kind Foods has announced that it has closed a $3 million seed fund in collaboration...
Barnana releases Organic Plantain Crisps
Sustainable snacks company Barnana has announced the introduction of its new Organic Plantain Crisps. The line includes two flavours: sea...
Nestlé expands R&D facilities in Singapore
Nestlé has announced that it is upgrading its R&D facilities in Singapore, in celebration of the 40th anniversary of its opening. The R&D...
Taylor Farms invests in Pure Green Farms
US-based producer of fresh fruits and vegetables, Taylor Farms, has made an investment in Pure Green farms, which grows, packs and ships...
Winterbotham Darby invests £5m in second plant-based factory
Winterbotham Darby is opening a second plant-based factory at its Milton Keynes site to support its Squeaky Bean brand. The investment,...
Quorn opens new culinary development centre in US
Meat alternatives manufacturer Quorn is launching a new culinary development centre in Texas, Dallas, as it looks to strengthen its...
Planterra Foods to open new R&D centre in Colorado
JBS-owned Planterra has announced that it will open a new R&D innovation centre at its expanded headquarters in Lafayette, Colorado. The...
Nush unveils new Yog and potted dessert flavours
British dairy-free food producer Nush has expanded its range of Yogs with a Mango & Passionfruit variant; and its epicurean potted...
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