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Food
Forager Project unveils honey-flavoured plant-based yogurt
Organic plant-based dairy company, Forager Project, has unveiled its Honey Alternative Cashewmilk Yogurt. The “bee-free” innovation –...
NuttZo adds chilled nut and seed butter bars to portfolio
NuttZo has debuted two chilled nut and seed butter bars, each of which contains 7-8g of protein and 4g of sugar. The bars – which can be...
Miyoko’s Creamery files lawsuit against founder
Dairy alternatives company Miyoko’s Creamery has filed a lawsuit against its founder and former CEO, Miyoko Schinner, with whom the...
Premier Foods adds pasta sauces to plant-based range
Premier Foods has expanded its plant-based portfolio with the introduction of a range of creamy pasta sauces. The new line – which is...
Kellogg to debut MorningStar Farms Chik’n Fries
Kellogg has announced the upcoming launch of MorningStar Farms Chik’n Fries. The new offering will debut in two flavours from the...
Elo Life Systems announces $24.5m Series A round
Elo Life Systems has secured $24.5 million in a Series A financing round led by AccelR8, Novo Holdings and DCVC Bio. The funding will...
Planetarians raises $6m to scale up production of ‘planet-friendly’ vegan meat
Planetarians has raised $6 million in a seed II round to support the commercial production of its plant-based meat. Based in California,...
The debate: Peak plant-based meat? Part two
The media has been rife with debate in recent weeks over the fortunes of the plant-based meat category, which some commentators have...
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