A survey carried out in China by ProVeg International has found that the country’s Generation Z is very open to eating plant-based food....

Ready meal brand Earth Company has launched this week aiming to reduce chronic disease through providing nutritious, accessible...

Forager Project has added two new flavours to its line of family-friendly cashew milk yogurt pouches, Peach and Strawberry Banana. The...

Plant-based ingredient manufacturer Fooditive is seeking partners to help bring its vegan casein ingredient to the European market. Based...

British ice cream company Jude’s is launching its Ultimate Plant-Based Ice Cream Tasting Box in July, featuring 18 mini tubs of its...

Meat alternatives company Quorn has become a fully-paid up member of the UK Plant-Based Food Alliance (PBFA). The Plant-Based Food...

Impossible Foods has expanded its leadership team with the appointment of a new chief science officer and chief supply chain officer....

Bells of Lazonby’s free-from We Love Cake brand has launched a vegan cherry bakewell tart into wholesale and foodservice in the UK. The...

Dr Praeger’s Sensible Foods has launched a brand new product line, Veggie Fries, described as “feel-good fries” packed with a full...