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ADM Sav Hyb | MPU1 | Sept-Nov 2026
VOG | MPU3 | Sept 2026
Fi Europe 2026
Food
Premier Foods unveils new Plantastic brownies
Premier Foods unveils new Plantastic brownies

Premier Foods is expanding its plant-based cake portfolio with the launch of a new chocolate brownie product, under its Plantastic brand....

Plant-based pantry
Mightylicious debuts new vegan and gluten-free cookies
Mightylicious debuts new vegan and gluten-free cookies

US gluten-free cookie brand Mightylicious has introduced two new plant-based cookie products to its line-up. The new Double Dutch...

Snacking
New Veg-Net event set for the UK next year
New Veg-Net event set for the UK next year

A brand-new plant-based industry event, Veg-Net, has been announced today, set to take place in London in June 2024. Veg-Net aims to...

Food
Opinion: Health is the biggest opportunity for plant-based
Opinion: Health is the biggest opportunity for plant-based

With Ultra Processed Foods hitting the headlines, Christopher Kong, co-founder and CEO of Better Nature Tempeh, discusses the opportunity...

Nutrition
Meati debuts shelf-stable plant-based jerky
Meati debuts shelf-stable plant-based jerky

Meati Foods has introduced a shelf-stable plant-based jerky snack series, available in three flavours: Original, Peppered and Sweet...

Plant-based pantry
Denmark launches action plan for plant-based foods
Denmark launches action plan for plant-based foods

The Danish government has published an ‘Action Plan for Plant-Based Foods’, aiming to strengthen sustainable food production in Denmark and beyond.

Research & development
Nosh.Bio launches mycoprotein partnership with Ginkgo Bioworks
Nosh.Bio launches mycoprotein partnership with Ginkgo Bioworks

German start-up Nosh.Bio has announced a new partnership with biotechnology company Ginkgo Bioworks, aiming to enhance the ‘meatiness’ of...

Partnerships
Catalonia invests €7m in alt-protein research
Catalonia invests €7m in alt-protein research

The Catalan government has invested €7 million in a research centre to help companies develop sustainable ways of making meat. The...

Research & development
Ben & Jerry’s introduces new oat-based non-dairy recipe
Ben & Jerry’s introduces new oat-based non-dairy recipe

Ice cream brand Ben & Jerry’s has reformulated the recipe for its non-dairy range with a new, oat-based formula said to bring a smoother,...

Ice cream
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