Nordic co-manufacturing provider Foodiq has presented its new non-dairy Multi-Layer Cooking (MLC) technology, aiming to pave the way for...

Dutch ingredients company Vivici has announced that it has successfully closed its seed funding round, with support from founding...

US cereal brand Catalina Crunch has launched its latest innovation, Catalina Crunch Pairings, a low-sugar cereal line with fruit...

UK scientists have developed a colloidal technique claimed to have potential to “revolutionise” the sensation of plant proteins. The...

Quorn is launching a new Mini Vegan Sausage Rolls frozen product, which will be one of the first meat-free products to include NaviLens...

A report from ProVeg International has found that major fast food chains are delivering increasing numbers of plant-based options. The...

Plant-based ice cream brand Over the Moo has debuted a bite-sized ice cream range, offering a vegan take on the well-known choc ice...

Alongside the industry heavyweights famed for pioneering the plant-based category, smaller businesses with big ambitions are also...

UK wholesale supplier of seitan-based meat alternatives, LoveSeitan, has announced that it is closing its doors. The company was...