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Agriculture
Bunge completes acquisition of IFF’s soy protein concentrate, lecithin and crush businesses
Bunge has completed its acquisition of International Flavors & Fragrances (IFF)’s soy protein concentrate, lecithin and crush businesses.
Beef and lamb receive 580 times more in EU subsidies than legumes, study finds
Figures released by charity Foodrise have revealed that beef and lamb received an estimated 580 times more common agricultural policy subsidies from the European Union than legumes in 2020.
2nd Nature launches first AI-discovered portfolio of functional ingredients
2nd Nature, developer of the AgWaste Portal intelligent upcycling platform, has launched its first portfolio of AI-discovered functional ingredients.
ADM and Bayer expand sustainable soybean farming initiative in Maharashtra, India
ADM has announced a three-year extension of its partnership with Bayer to support soybean farmers in Maharashtra, India.
Regenerative agriculture: Unlocking the blueprint for a sustainable future
Acclym's Arsira Thumaprudti explains how farmers can unlock the power of regenerative agriculture to avoid supply chain issues, create a more reliable food system and help the environment recover.
The Cultured Hub expands into plant cell culturing capabilities
The Cultured Hub, a scale-up facility established through a joint venture between Bühler, Migros and Givaudan, has expanded its services with the addition of plant cell culturing capabilities.
AeroFarms says it will continue operations following earlier closure announcement
US vertical farming company AeroFarms said it has secured funding to continue operations, following the announcement of its closure last week.
AeroFarms to cease operations and terminate 173 jobs following investment withdrawal
US-based vertical farming company AeroFarms has revealed it will be ceasing operations and closing its site in Virginia, resulting in a termination of the company’s 173-strong workforce.
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