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Shiimadzu
Corbion | Oct 2025
Alimentaria | Jan 2026
premium
Oishii debuts first artisanal jam line using upcycled premium strawberries
Oishii debuts first artisanal jam line using upcycled premium strawberries

Smart farming company Oishii, best known for its high-end strawberries, has launched its first-ever limited-edition artisanal jam collection.

New products
Made Uncommon buys vegan chocolate brand H!p, alongside Seed & Bean and Love Cocoa
Made Uncommon buys vegan chocolate brand H!p, alongside Seed & Bean and Love Cocoa

Made Uncommon, the parent company behind Coco Chocolatier, Up-Up and Otherly Oatm*lk, has acquired H!p, Seed & Bean, and Love Cocoa.

Food
Aagrah Foods expands Indian cooking sauce range with vegan-friendly Butter Chicken Tarka Paste
Aagrah Foods expands Indian cooking sauce range with vegan-friendly Butter Chicken Tarka Paste

Indian food brand Aagrah Foods has expanded its range of premium cooking sauces with a vegan-friendly Butter Chicken Tarka Paste.

New products
Rude Health launches new ‘luxury barista’ alt-milk range ahead of festive season
Rude Health launches new ‘luxury barista’ alt-milk range ahead of festive season

Rude Health has launched a new premium barista milk alternative range, debuting in two varieties – pistachio and hazelnut – this month (October 2025).

New products
Moma introduces four new oat milk products into UK retail
Moma introduces four new oat milk products into UK retail

Alt-dairy and cereal brand Moma Foods has introduced four new oat milk products into its UK retail line-up, launching this autumn.

New products
Kallø expands into oat milk with high-protein and gluten-free premium products
Kallø expands into oat milk with high-protein and gluten-free premium products

Kallø, a natural food products brand and part of the Ecotone UK family, is making its entry into the dairy alternatives market with the introduction of two new premium oat milks.

New products
Yumame Foods and Le Patron announce new plant-based food collaboration
Yumame Foods and Le Patron announce new plant-based food collaboration

Swiss food companies Yumame Foods and Le Patron have announced a strategic collaboration, aiming to create new plant-based foods that are tasty, healthy and sustainable.

Food
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