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fermentation
Launch of the F-Label: A milestone for precision fermentation?
Launch of the F-Label: A milestone for precision fermentation?

F-Label is the world’s first certification dedicated to precision fermentation and other modern animal-free fermentation technologies.

Labelling
Äio scales fermentation-based fat and oil production to 10,000 litres
Äio scales fermentation-based fat and oil production to 10,000 litres

Äio has successfully scaled production of its fermentation-made fats and oils to an industrial-level batch of 10,000 litres.

Ingredients
GFI finds European alt-protein patents have increased by 960% in ten years
GFI finds European alt-protein patents have increased by 960% in ten years

Plant-based foods dominated alt-protein innovation, with nearly 4,000 patents published in this area since 2015.

Research & development
Kynda raises €3 million in seed funding to accelerate mycoprotein production
Kynda raises €3 million in seed funding to accelerate mycoprotein production

German food-tech start-up Kynda has announced the successful closure of a €3 million seed funding round.

Funding & investments
UK government has invested £75m in alternative protein innovation, GFI finds
UK government has invested £75m in alternative protein innovation, GFI finds

The Good Food Institute conducted the assessment to evaluate progress made on establishing a robust alt-protein ecosystem in the country.

Cell-based
NoPalm Ingredients achieves milestone in sustainable oil production with yeast technology
NoPalm Ingredients achieves milestone in sustainable oil production with yeast technology

NoPalm Ingredients has achieved the fermentation of oils and fats from food industry side streams to an industrial scale of 120,000L.

Business
Brevel and CBC partner to develop functional beverages and dairy alternatives with microalgae
Brevel and CBC partner to develop functional beverages and dairy alternatives with microalgae

Brevel has signed an agreement with CBC Group to develop functional beverages and dairy alternatives containing microalgae protein.

Partnerships
Agronomics' Liberation Labs secures $50.5m funding to advance biomanufacturing capacity
Agronomics' Liberation Labs secures $50.5m funding to advance biomanufacturing capacity

Liberation Labs has successfully closed a $50.5 million funding round, supporting its mission to commercialise precision fermentation.

Funding & investments
Planted secures new media-for-equity partnership with SevenVentures
Planted secures new media-for-equity partnership with SevenVentures

Swiss food-tech company Planted has received a media-for-equity investment from SevenVentures.

Funding & investments
Algenuity establishes European headquarters in Rotterdam, the Netherlands
Algenuity establishes European headquarters in Rotterdam, the Netherlands

Algae biotechnology company Algenuity has established its European commercial headquarters in Rotterdam, the Netherlands.

Food
Pureture collaborates with Kangwon National University on launch of Alternative Protein Research Center
Pureture collaborates with Kangwon National University on launch of Alternative Protein Research Center

Pureture has teamed up with South Korea’s Kangwon National University to establish the 'Alternative Protein Research Center’.

Partnerships
GNT Ventures launches to foster innovation in plant-based colour solutions
GNT Ventures launches to foster innovation in plant-based colour solutions

GNT Group has announced the establishment of GNT Ventures, an independent investment firm aimed at collaborating with start-ups.

Food
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