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Biofach 2025
Blue diamond (purple) | Jan25
Blue diamond (orange) | Jan25
chocolate
Nestlé to discontinue vegan KitKat chocolate bar
Nestlé to discontinue vegan KitKat chocolate bar

Nestlé has revealed it will discontinue the vegan version of its KitKat chocolate bar in a blow to the plant-based confectionery market.

Confectionery
Montezuma’s introduces new Viva Las Vegan chocolate truffle collection
Montezuma’s introduces new Viva Las Vegan chocolate truffle collection

UK chocolate brand Montezuma’s has introduced a new vegan-friendly chocolate truffle collection, Viva Las Vegan.

New products
Planet A Foods raises $30m in Series B funding to accelerate international expansion
Planet A Foods raises $30m in Series B funding to accelerate international expansion

Planet A Foods has closed a $30 million Series B funding round to support its international expansion and scaling of production capacities.

Funding & investments
H!p debuts seasonal ‘Figs in Blankets’ chocolate bar
H!p debuts seasonal ‘Figs in Blankets’ chocolate bar

UK plant-based chocolate brand H!p has debuted a limited-edition ‘Figs in Blankets’ bar for the festive season.

New products
Plant-based chocolate brand Doisy & Dam acquired by Food Thoughts
Plant-based chocolate brand Doisy & Dam acquired by Food Thoughts

Food Thoughts has acquired plant-based chocolate brand Doisy & Dam from Nurture Brands for an undisclosed sum.

Mergers & Acquisitions
Happi unveils new festive products for 2024
Happi unveils new festive products for 2024

Oat milk chocolate brand Happi is adding three new seasonal products to its range ahead of the festive season.

New products
Puratos unveils plant-based whippable chocolate topping solution
Puratos unveils plant-based whippable chocolate topping solution

Puratos has extended its Ambiante range of whippable toppings and fillings with a new plant-based chocolate flavour.

Ingredients
Voyage Foods to open 284,000-square-foot manufacturing facility in Ohio, US
Voyage Foods to open 284,000-square-foot manufacturing facility in Ohio, US

Voyage Foods will open a new manufacturing facility in Ohio to produce its cocoa-free chocolate, nut-free spreads and bean-free coffee.

Manufacturing
Foreverland secures €3.4m to develop carob-based chocolate alternatives
Foreverland secures €3.4m to develop carob-based chocolate alternatives

Foreverland, an Italian food-tech start-up, has raised €3.4m in a seed round to create sustainable chocolate alternatives using carob.

Funding & investments
Nomo adds coconut chocolate bar to line-up
Nomo adds coconut chocolate bar to line-up

UK vegan and free-from chocolate brand Nomo has expanded its line-up with the launch of a new coconut chocolate bar.

New products
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