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cereal crops
Beef and lamb receive 580 times more in EU subsidies than legumes, study finds
Figures released by charity Foodrise have revealed that beef and lamb received an estimated 580 times more common agricultural policy subsidies from the European Union than legumes in 2020.
Opinion: Unlocking the power of barley protein
ClonBio Foods' Declan Rooney outlines barley's potential as an ingredient poised to meet growing demand for healthy protein and fibre in baked goods and snacks.
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