Every January, the shelves get an influx of new plant-based products as Veganuary kicks off and this year, we’ve seen some incredible plant-based innovation, as well as a return of some old favourites.

Cauldron Foods has launched Cauldron Express, a new four-strong tofu range aimed at delivering ‘big flavour with zero fuss’.

We round up some of the top plant-based products launched for Veganuary 2025 so far.

UK plant-based food brand Cauldron Foods has introduced what it claims is the ‘fastest-cooking tofu ever,' ready in just five minutes.

FoodBev Media team members share their predictions for trending areas across the plant-based category ahead of 2025.

Cauldron Ferm is being supported by the Queensland government to develop a ‘first-of-its-kind’ precision fermentation facility.

Marlow Foods, the owner of meat-free brands Quorn and Cauldron, has published its financial results for the year ended 31 December 2023.

Fermentation technology specialist Cauldron has appointed David Weiner as its new chief technology officer.