Israeli biotech start-up Novella Innovative Technology has partnered with Australian ingredient developer Dana continued: “We are in the final stages of scaling up production and validating batch-to-batch consistency

The scale-up factory, designed in collaboration with Tetra Pak, aimed to achieve a total production volume of up to 100,000 tons in multiple stages, with an initial production capacity of 5,000 tons by the end It envisions its production scale-up journey to be more focused on a circular upcycling production model Ramkumar Nair, founder and CEO at Mycorena, commented: “The scale-up factory was conceived during the Nair explained that while the start-up successfully scaled its Promyc ingredient, as well as other ingredients

Jeffrey Gendelman, CEO of plant-based meat start-up Daring Foods, has announced he will step down after

Austrian food-tech start-up Revo Foods is launching a 3D-printed vegan salmon fillet in Rewe stores, Its main ingredient is Promyc, a mycoprotein ingredient developed by Swedish start-up Mycorena, using

Alt-seafood start-up Efishient Protein has successfully developed its first plant-based prototype of

The dairy start-up has self-affirmed that its animal-free casein is ‘Generally Reconized as Safe’ (GRAS In August 2023, New Culture revealed that it had scaled up its fermentation process to manufacturing The start-up also said that it is continuing to scale its manufacturing capacity in preparation for the

The start-up is known for its vegan bacon and lardons, which have launched in several European countries The start-up raised €25 million in Series A funding last January. #France #LaVie #plantbasedmeat

Through an upcoming campaign, the alt-protein start-up plans to communicate this USP to a broader target Since it was established in 2019, it has built up a B2C and B2B business in the markets of Benelux, Germany

Bel is teaming up with food industry partners Avril, Lallemand and Protial to drive the development of work toward developing alternative proteins through fermentation includes strategic partnerships with start-ups The company has ramped up its innovation in dairy-free alternatives in recent years, having just this

Plant-based recipe kit start-up Grubby has teamed up with Tesco to launch a new range of meal kits, its Right from the start, we saw a huge opportunity in working together to deliver a range of super simple

development of the business since its early years, helping transform Strong Roots from a challenger start-up Today, consumers are actively seeking the things we've believed in from the start," she said.

The team at FoodBev Media shine a spotlight on emerging trends to watch out for in 2023. Alternatively, if you’re strapped for time, the plant-based ready-to-drink format has really upped its category, where an exciting stream of product launches offers consumers the chance to experiment and shake up