Search results for "Start-up spotlight"
1397 results found for "Start-up spotlight"
- Spx Flow introduces SteamRecycle technology for sustainable UHT processing
The SteamRecycle system enables producers to eliminate the need for fresh steam after start-up, a change that could lead to a reduction of up to 1,000 tons of CO2 emissions annually, based on an operational
- Green Spot Technologies secures €5m to scale ingredient production
French start-up Green Spot Technologies has raised €5 million to expand its industrial operations and
- Victoria opens new Plant Protein Hub and glasshouse at Horsham SmartFarm
The hub can accommodate up to ten PhD students and three start-ups.
- Sweet success for dairy-free chocolate
the dairy alternative chocolate market alight with innovative products, it has also helped shine a spotlight has recently launched or is in the process of launching the best plant-based chocolate product, let’s start
- Ironic Biotech closes funding round for plant proteins high in iron
Swedish start-up Ironic Biotech has successfully closed a pre-seed funding round of €1 million, led by The start-up has announced that it is readily looking for partners in the food and food supplement industry Many consumers bolster their iron intake with iron supplements, which the start-up stated can cause various
- Grubby to bring Allplants products back to market with recipe IP acquisition
Plant-based recipe kit start-up Grubby has acquired the excusive rights to the recipes and manufacturing In a statement announcing the transaction, the start-up said it would ‘continue the legacy of Allplants
- Denmark launches action plan for plant-based foods
Celebrated as a ‘world-first’, it was drawn up following a majority vote in the Danish Parliament, as Initiatives set out in the plan include funds and subsidy schemes, consulting for start-ups, development
- Yumame Foods and Le Patron announce new plant-based food collaboration
Yumame Foods is a start-up developing plant-based foods through fermentation of fungi, grains and legumes Together, we can scale up production – without compromising on quality, culinary excellence or sustainability
- Adamo Foods lands €10m EU grant to scale whole-cut Mycelium steak production
UK-based food tech start-up Adamo Foods has secured funding as part of a €10 million European Union-backed Bio-based Europe Joint Undertaking (CBE JU), under the EU’s Horizon Europe programme, to support the scale-up
- Revo Foods presents industrial production method for 3D-printed foods
Austrian food-tech start-up Revo Foods has unveiled ‘Food Fabricator X2,’ the “world’s first” industrial I am excited about the new creative opportunities that open up to food product developers with the help The Filet used the technology for the first time – Revo FFX1 – marking the first scale-up of its 3D printing At the start of the first public investment round, the company has already raised €435,000, which it
- Clean Food Group secures £4.5m to scale fermentation-derived oils production
manufacturer Clean Food Group (CFG) has raised £4.5 million in fresh investment to accelerate the scale-up The capital injection will support the scale-up of CFG’s recently acquired one million-litre fermentation commercial phases into full-scale manufacturing, an inflexion point for fermentation-based ingredient start-ups
- Enifer secures €36m for new mycoprotein factory
Finnish biotech start-up Enifer has raised a total of €36m to support the construction of its new mycoprotein According to the start-up, the site will be the world’s first commercial plant to produce this kind of It will produce up to 3,000 tons of Pekilo per year, enough to cover the annual protein needs of approximately Enifer plans to ramp up operations at the factory in 2026, set to produce 500kg of mycoprotein per hour










