Search results for "Start-up spotlight"
1396 results found for "Start-up spotlight"
- Branston begins construction of potato protein extraction facility
fraction,” said managing director of Branston’s prepared foods division, Richard Fell, who is heading up
- Introducing Vertis CanolaPRO: The plant-based, planet-friendly protein
For a start, it’s created via a patented DSM-Firmenich process that extracts the leftover protein-rich
- Tattooed Chef unveils new vegan pizzas with cauliflower crusts
featuring both mozzarella- and cheddar-style shreds completes the new cauliflower crust pizza line-up
- NotCo secures $85m to fuel US expansion of plant-based products
The new funding comes as the company announces scaled up operations and its plans for international expansion Flavia Buchmann, formerly in charge of the Sprite global business for Coca-Cola, will take up the position
- NotCo secures $85m to fuel US expansion of plant-based products
The new funding comes as the company announces scaled up operations and its plans for international expansion Flavia Buchmann, formerly in charge of the Sprite global business for Coca-Cola, will take up the position
- 40% of ‘leading’ food firms now have dedicated plant-based teams – research
They are drastically scaling-up and skilling-up their capacity to research and develop plant-based alternatives
- World Plant-Based Taste Awards 2021: Winners Revealed!
www.foodbev.com and the industry’s largest social media network, FoodBev Media ensures you are continuously kept up
- Kind debuts line of plant-based frozen desserts in US
The new plant-based products are described as a ‘creamy’, frozen treat and are made up of ingredients
- Lypid launches “world’s first” plant-based pork belly
Starting this month, Lypid Pork Belly will be served in restaurants across the US and Taiwan. Dr.
- Nestlé’s Gerber launches plant-based baby food
Gerber Plant-tastic offers stage-based nutrition across milestones starting with organic toddler pouches
- Cauldron Foods debuts dairy-free alternative to feta cheese
definitely be reassuring for vegans, vegetarians and flexitarians alike that whilst these cubes will power up
- This appoints Mark Cuddigan as new CEO
Since starting the business in 2019, Shovel and Sharman have accelerated the meat alternatives brand



