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Sustainability
Bezos Earth Fund commits $60m to sustainable protein production
The Bezos Earth Fund has announced an initial $60m investment to establish the Bezos Centers for Sustainable Protein. Announced by Bezos...
Primient commits $700m to sustainable plant-based ingredient production
Primient, a plant-based food and industrial ingredient producer, has announced a capital investment exceeding $700m across its...
Los Angeles prioritises plant-based in new food purchasing policy
The Los Angeles County Board of Supervisors has adopted a motion to reduce the Californian county’s greenhouse gas emissions through its...
Cocoa-free chocolate start-ups announce funding success
Planet A Foods and Voyage Foods, two start-ups that are developing cocoa-free chocolate, have announced recent successful funding raises....
Opinion: Optimising plant-based offerings
As new plant-based options spring to supermarket shelves in celebration of Veganuary, manufacturers must consider the drivers and trends...
Microplastics present in nearly 90% of proteins including plant-based meat, study finds
A new study led by Ocean Conservancy and University of Toronto found that microplastic particles were present in 88% of food samples...
Start-up spotlight: Ayana Bio
In this instalment of The Plant Base’s ‘Start-up spotlight,’ we speak to Weslee Glenn, head of innovation at Ayana Bio, a US-based plant...
Mush Foods introduces mushroom root blends
Food-tech company Mush Foods has launched 50Cut, a line of chef-crafted mushroom root blends designed to elevate the nutrition and...
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