_gif.gif)
Snacking
Burts Chips unveils ready-to-eat popcorn line
Independent snack producer, Burts Chips, has added two hand-cooked popcorn products to its portfolio. At 126 calories or less per 20g...
Ten plant-based product innovations
The plant-based sector is ever-evolving, reflected in a near constant stream of NPD. Whether a dairy-free beverage, meat alternative or...
Plant-based meat firm This unveils branded food-to-go range
UK meat alternative business, This, has unveiled its first branded food-to-go range into WHSmith, which comprises three sandwiches and...
The Collective unveils dairy-free childrens yogurt pouches
The Collective is adding to its plant-based dairy portfolio with the launch of new dairy-free kids ‘suckies’ yogurt pouches. The...
Sweet success for dairy-free chocolate
The global vegan chocolate market is expected to reach $1.41 billion by 2028, registering a CAGR of 14.8%, according to Grand View...
Low-sugar snack bar maker Munk Pack secures $5m in financing
Low-sugar snack bar brand, Munk Pack, has raised $5 million in a financing round to support its expansion. Connecticut-based Munk Pack’s...
Kellogg Company to split into three independent food businesses
The Kellogg Company has announced plans to separate into three independent companies, as it looks to restructure its cereal and...
GoMacro adds two new flavours to portfolio
US plant-based protein bars, GoMacro, has expanded its portfolio with the launch of two flavours: GoMacro’s Salted Caramel + Chocolate...
- Page 21