Snacking
Nairn’s launches Toffee Oaties
Scottish oat-based snack brand Nairn’s has expanded its range of gluten free biscuits with a new Toffee Flavour Oaties product. Toffee...
Catalina Crunch debuts new low-sugar cereal line
US cereal brand Catalina Crunch has launched its latest innovation, Catalina Crunch Pairings, a low-sugar cereal line with fruit...
Over the Moo launches plant-based mini choc ices
Plant-based ice cream brand Over the Moo has debuted a bite-sized ice cream range, offering a vegan take on the well-known choc ice...
Nākd expands into cereal aisle
Natural Balance Foods is expanding its Nākd brand into the cereal aisle for the first time with a range of HFSS-compliant granola...
Crave rebrands products in infringement battle
Free-from snack brand Crave will be making modifications to several of its products after receiving infringement notices from...
Aloha launches chocolate caramel pecan bar
Plant-based protein bar brand Aloha has launched a limited edition Chocolate Caramel Pecan protein bar flavour. The new plant-based bar...
Barnana launches upcycled Organic Plantain Scoops
Plantain snack brand Barnana, based in the US, has announced the national retail launch of its first Upcycled Certified product – Organic...
Free2b to launch free-from chocolate cups
US free-from brand Free2b is set to launch two new chocolate cup flavours that are suitable for people with food allergies and...
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