Snacking
PeaTos announces oversubscribed Series A3 funding round
Snack brand PeaTos has closed an oversubscribed Series A3 funding round from Post Holdings and other private investors. PeaTos, which has...
Chika’s to launch new trio of Rice Crisps
Chika’s is set to launch a new trio of non-HFSS Rice Crisps that are under 100 calories in time for ‘Veganuary’. The new vegan non-HFSS...
Nestlé’s Garden Gourmet launches vegan foie gras
Nestlé has launched a limited-edition plant-based foie gras, Vois Gras, under its Garden Gourmet brand. Nestlé’s research and development...
Kallø launches Sea Salt & Cider Vinegar veggie cakes
Ecotone-owned Kallø has expanded its Veggie Cakes portfolio with the introduction of a new flavour – Sea Salt & Cider Vinegar. The vegan...
Lindt introduces new vegan caramel sea salt bar
Lindt & Sprüngli has introduced a new vegan chocolate bar in time for Veganuary. Crafted according to traditional Swiss recipes, the...
B&G Foods seeks to sell Back to Nature snack brand
B&G Foods is seeking to sell its Back to Nature snack brand, which it says is “no longer core to the company’s overall business or...
BrainMD launches plant-powdered protein bars
BrainMD has announced the launch of plant-powdered protein bars, called Brain Boost. Brain Boost plant-powered protein bars support...
Cocomels launches oatmilk chocolate caramel bites and toffee bark
US confectionery company Cocomels has expanded its portfolio with the launch of new oatmilk chocolate-covered snacks. The new line will...
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