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Partnerships
Industry alliances refine ‘precision fermentation’ definition
The Precision Fermentation Alliance (PFA) and Food Fermentation Europe (FFE) have announced a refined definition of the term ‘precision...
Cargill expands partnership with foodtech company Enough
Cargill and Enough are expanding their partnership to further develop nutritious and sustainable alternative meat and dairy solutions....
Grubby and Redefine Meat launch Valentine’s Day collaboration
Plant-based recipe kit start-up Grubby has partnered with Redefine Meat in an exclusive recipe showcase, launching for Valentine’s Day....
Chunk Foods partners with Better Balance
Chunk Foods has entered into an investment and collaboration agreement with fellow plant-based food company Better Balance. The...
Steakholder Foods signs MOU with Wyler Farm
Steakholder Foods has announced its first private-sector commercialisation deal as it has signed a memorandum of understanding (MOU) with...
Pureture partners with Namyang Dairy Products
Biotechnology company Pureture has partnered with South Korean food and dairy manufacturer Namyang Dairy Products. Pureture, based in New...
IFF, Unilever and Wageningen University team up to tackle flavour challenges in plant-based meat
IFF has joined forces with Unilever and Wageningen University & Research (WUR) in a concerted effort to address flavour challenges in...
VFC and Grubby forge partnership to elevate vegan food offerings
Grubby, a plant-based recipe kit start-up, has partnered with VFC, a well-known vegan brand, timed to coincide with Veganuary. This...
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