Nutrition
Quantum Energy Squares raises $2.5m in funding
Plant-based energy bar maker, Quantum, has raised $2.5 million in a seed funding round. Major League Soccer star Jozy Altidor has...
Acacia gum and its benefits on gut health
Acacia gum, also known as gum arabic, has the advantage of being 100% plant-based, sustainable and multifunctional…but its benefits on...
Scotland adds plant-based option to free nursery milk scheme
The Scottish government has agreed to offer non-dairy milk alternatives as part of its free government-funded nursery and early learning...
Violife launches Smoky Cheddar Flavour Slices
Vegan alternatives brand Violife has launched its new round-shaped Smoky Cheddar Flavour Slices, which it says have a fully-edible...
Puris Holdings and Livekindly Collective announce joint ventures
Innovative plant-based food systems company, Puris Holdings, and Livekindly Collective have announced two new joint ventures with the aim...
Kate Farms adds further investment to Series B round
Kate Farms – maker of plant-based formulas used in the treatment of chronic illnesses – has secured investment from Main Street Advisors,...
PepsiCo and Beyond Meat form joint venture for plant-based protein
PepsiCo and Beyond Meat have teamed up to establish The PLANeT Partnership, a joint venture to introduce new plant-based protein...
RightRice releases two seasonal veggie rice flavours in US
RightRice has added two new seasonal flavours to its lower carb veggie rice portfolio; brown butter sage and holiday stuffing medley....
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