New products
Laird Superfood expands functional product range with six new mushroom powders
US food and beverage brand Laird Superfood has expanded its range of functional products with the launch of six new organic mushroom powders.
Forager Project introduces new dairy-free Greek-style yogurt with boosted protein
Organic dairy alternatives brand Forager Project has introduced a new Greek-style yogurt delivering 10g of protein per serving.
Hippeas introduces plant-based Cheezy Cheddar Pops
Hippeas, a player in the plant-based snack sector, has introduced its latest product, Cheezy Cheddar Pops.
Nomo launches new vegan chocolate bar varieties
Plant-based and free-from chocolate brand Nomo has launched two brand-new chocolate bar varieties into UK supermarkets: Salted Popcorn and Birthday Cake.
Nature’s Bakery adds new flavours to soft-baked snack bar range
US plant-based snack brand Nature’s Bakery has added two new flavours to its soft snack bar line-up, launching into US retail over the coming weeks.
Kaytea adds to portfolio of tea innovations with new instant iced tea powders
RTD tea brand Kaytea has introduced a new range of instant iced tea powder products, aiming to bring ‘next generation hydration’ to the UK market.
Wall’s Pastry expands vegan range with two new savoury slices
The Compleat Food Group’s Wall’s Pastry brand has expanded its vegan range with the launch of two new savoury slices, Vegan Peppered Steak Slice and Vegan Chicken & Mushroom Slice.
This unveils new ready-to-eat range for picnic season
British meat alternatives brand This has unveiled a new ready-to-eat product line, This Isn’t Pork Cocktail Sausages and This Isn’t Chicken Deli Pieces.
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