Biotech company Pureture has developed a novel technology that enhances the cultivation process for yeast protein, a key component in its...

Alternative protein company Brevel has opened its first commercial plant dedicated to the production of microalgae protein powder. The...

Biotech start-up Kynda has commenced construction of a large-scale facility for mycelium protein production in Germany. Headquartered in...

Finnish biotech start-up Enifer has raised a total of €36m to support the construction of its new mycoprotein factory in Kirkkonummi,...

ScaleUp Bio has received a food manufacturing license from the Singapore Food Agency (SFA) for its commercial pilot production facility...

The Plant Base attended Vitafoods Europe 2024 last week in Geneva, Switzerland. The three-day nutraceuticals event, hosted at the Palexpo...

Unilever-owned brand The Vegetarian Butcher has announced a new partnership with precision fermentation specialist The Every Company....

Steakholder Foods has entered a strategic partnership with the Industrial Technology Research Institute (ITRI) to bring its food-tech...

Nosh.Bio has revealed it is on track to produce thousands of tons of mycelium protein per year at its new plant in Dresden, Germany. The...