Innovation
Aloha introduces protein bar made with Hawaiian sea salt
Plant-based protein brand Aloha has announced the launch of its next special-edition protein bar, the Pa’akai Bar, made with Hawaiian sea...
Pip Organic unveils first snack bar innovation
Organic food and drink company Pip Organic has launched a new snacking innovation, Pipsticks, a fruit bar made with no added sugar or...
Planted presents “first-of-its-kind” fermented steak, expands production
Swiss food-tech company Planted has added a fermented steak to its plant-based meat range, the first product to be created through its...
Mellody launches plant-based hot honey
Mellody, the consumer brand owned by food-tech company MeliBio, has launched a spicy habanero variant of its plant-based honey. This...
Haven brings “world-first” oat-based toddler drink to market
Infant nutrition company Haven has launched what it claims is the world’s first 100% oat-based toddler drink, designed to provide an...
Kraft Heinz Not Company debuts plant-based Oscar Mayer hot dogs and sausages
The Kraft Heinz Not Company has expanded into plant-based meat innovations with the first ever plant-based offerings to launch under the...
Rude Health unveils organic barista oat milk
UK plant-based food and beverage brand Rude Health has added a new product, Organic Oat Barista, to its line-up of dairy-free milk...
Roquette expands Nutralys pea protein range
Roquette has expanded its Nutralys plant protein portfolio with the launch of four new multi-functional pea protein ingredients. The...
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