Industries
TurtleTree obtains first-ever self-GRAS status for animal-free lactoferrin
TurtleTree has achieved its first-ever self-affirmed generally recognised as safe (GRAS) status for its precision fermentation-derived...
The Kraft Heinz Not Company launches plant-based mac and cheese
The Kraft Heinz Not Company has launched Kraft NotMac&Cheese, the brand’s first-ever plant-based mac and cheese in the US. This latest...
Biomel secures £5.5m investment
Plant-based gut health brand Biomel has secured a £5.5 million investment from growth equity fund Iris Ventures. The investment will be...
Srsly debuts low-carb vegan bolognese ready meal
UK-based low-carb food brand Srlsy has added a new vegan spaghetti bolognese product to its ready meal range. The brand’s plant-based...
Plant Press raises $1.2m in seed funding
Plant Press has announced that it has completed a seed funding round totalling just over $1.2 million, aiming to support the company’s...
Making plant-based kid-friendly
The rise of plant-based diets means that more parents will be raising children meat- and dairy-free, seeking wholesome and balanced...
Beneo presents new plant-based beef products
Beneo is set to expand its portfolio to include Meatless Beef Bites and Minced Meat in early 2024, showcased this week at Fi Europe 2023....
MycoTechnology announces leadership changes
MycoTechnology has appointed Michael Leonard as its new chief executive officer, succeeding former CEO and co-founder Alan Hahn. Outgoing...
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