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Industries
ADM adds new wheat and pea proteins to portfolio
ADM has expanded its protein portfolio with textured wheat and pea ingredients that it claims improve the texture and density of meat...
Record investments made in fermentation companies this year
A record $435 million was invested in alternative protein fermentation companies in the first seven months of 2020, according to data by...
The Tofoo Co. unveils two new products for the UK
The Tofoo Co. has launched a new cubed tempeh and added a new teriyaki variant to its core block range of tofu. With the aim of offering...
Gardein debuts soups featuring plant-based meat alternatives
Conagra Brands has expanded its meat-alternative brand, Gardein, beyond the frozen and grocery aisle with the launch of its new...
Vivera invests 30m euros to expand plant-based production
Vivera has announced a €30 million investment to double the size of its Dutch facility and the production of its plant-based food. The...
A healthy revolution
Rafael Boix, CEO, Foodiverse speaks to FoodBev about the company’s commitment to sustainable agricultural production, its creation of...
Squeaky Bean unveils plant-based Roast Chicken Flavour Sandwich Slices
Winterbotham Darby-owned Squeaky Bean has expanded its portfolio with the introduction of vegan Roast Chicken Flavour Sandwich Slices....
Holy Moly debuts line of plant-based milkshakes in UK
Holy Moly, known for its avocado dips, has entered a new category with the launch of a range of cold-pressed Nutshakes across the UK. The...
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