Health
Chika’s to launch new trio of Rice Crisps
Chika’s is set to launch a new trio of non-HFSS Rice Crisps that are under 100 calories in time for ‘Veganuary’. The new vegan non-HFSS...
Tropical Sun launch ready-to-eat jackfruit range
Tropical Sun has teamed up with Asda to launch two new ready-to-eat jackfruit products that offer a plant-based “pulled meat” experience,...
ICL partners with Protera to develop clean label proteins
ICL Food Specialties has partnered with Protera Biosciences, an AI-driven food tech start-up, to develop functional, clean label proteins...
Beyond Meat and American Cancer Society enter long-term agreement
Beyond Meat and the American Cancer Society (ACS) have entered into a multi-year agreement to advance research on the possible link...
Lentiful launches with line of instant lentil meals
Lentiful has announced the launch of its company, accompanied by its line of instant lentil meals featuring four flavours. The...
Mamu, new mushroom-based food source launches
Sempera Organics and chef Srijith Gopinathan have created a new pillar of sustainable food, made from three mushroom species and...
BrainMD launches plant-powdered protein bars
BrainMD has announced the launch of plant-powdered protein bars, called Brain Boost. Brain Boost plant-powered protein bars support...
Press Healthfoods expands soup range with two new flavours
Press Healthfoods has added two new soup varieties to its range of mineral, vitamin and fibre-rich soups, Nourish and Energise. Nourish...
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