SuanNutra, a Carbyne Equity Partners company, has agreed to acquire a portfolio of speciality natural ingredients businesses from IFF.

Plant-based nutrition brand Aloha has launched a limited-edition strawberry protein bar, made with real strawberries and coconut flakes.

Laird Superfood, a functional food and beverage brand based in Colorado, US, has announced that its chief financial officer, Anya Hamill, will resign in August 2026.

UK plant-based gut health brand Biomel has expanded its portfolio with a new line of Love Your Gut protein drinks.

ADM has partnered with precision-fermented egg protein producer The Every Company, responding to surging global demand for protein-fortified food and beverage products.

MycoTechnology has partnered with global stevia solutions provider Adorvia Biotechnology, aiming to help manufacturers create better-tasting, lower-sugar food and beverage products.

Crop design company NuCicer has announced the launch of Nuchi, a new variety of high-protein chickpeas designed for clean-label food formulation.

Novonesis has entered into an agreement with TurtleTree to scale, manufacture and commercialise TurtleTree’s precision-fermented lactoferrin ingredient, LF+, for the early life nutrition market.

Finnish food-tech company Happy Plant Protein has partnered with German ingredients manufacturer Crespel & Deiters, aiming to bring Happy Plant Protein’s dry extrusion technology to commercial scale.