Functional
The Good Bean launches ‘Heat&Eat’ bean-based meals
The Good Bean has launched its new Heat & Eat bean-based meals in four flavours. Available in four savoury options, Indian Coconut Curry,...
BrainMD launches plant-powdered protein bars
BrainMD has announced the launch of plant-powdered protein bars, called Brain Boost. Brain Boost plant-powered protein bars support...
Press Healthfoods expands soup range with two new flavours
Press Healthfoods has added two new soup varieties to its range of mineral, vitamin and fibre-rich soups, Nourish and Energise. Nourish...
This launches ready meals, moving into its fourth new category
Plant-based meat business This has added a new range of ready meals to its portfolio, aiming to fill the gap for a meat reducer offering...
The Protein Brewery names Sue Garfitt as CEO
Fungal ingredient company, The Protein Brewery, has announced the appointment of Sue Garfitt as CEO. Formerly chief executive of Alpro,...
Chinova Bioworks announces launch of mushroom fibre fining agent
Canadian food tech start-up, Chinova Bioworks, has introduced a vegan-friendly mushroom fibre fining agent. Mycobrio is a liquid chitosan...
Merit Functional Foods develops protein-based methylcellulose substitute
Burcon NutraScience Corporation joint venture company, Merit Functional Foods, has developed a pea protein-based methylcellulose...
Nestlé to acquire Brazilian natural food producer Puravida
Nestlé Health Science has reached an agreement to acquire Brazilian nutrition and health lifestyle brand, Puravida. Founded in 2015,...
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