Sempera Organics and chef Srijith Gopinathan have created a new pillar of sustainable food, made from three mushroom species and...

Next Gen Foods has established its US headquarters in Chicago, Illinois, as well as a research and development centre in the same...

Vegan deli meat company Plantcraft has launched two clean-label sliced meats – bologna and pepperoni. The sliced ‘meats’ stay in line...

Alternative fat manufacturer Lypid is partnering with Louisa Coffee in Taiwan to bring plant-based burger patties to over 500 stores...

Plant Based World Expo will return from 30 November to 1 December as the only 100% plant-based event designed exclusively for foodservice...

Meadow Foods-owned brand Plant & Co has released a new plant-based dairy alternative yogurt range, named Yoat. The new range has been...

Sustainable packaging start-up Notpla has closed a £10 million Series A financing round, led by Horizons Ventures. Founded in 2014 by...

McDonald’s and Beyond Meat have partnered to launch a plant-based burger in the UK. The fast food chain says the McPlant has been three...

Multi-protein business Hilton Food Group has agreed to acquire the remaining 50% of its joint venture partner Dalco Food. Based in Oss,...