Food
Wide Open Agriculture signs manufacturing agreement with Proeon Foods for lupin protein
Australian ingredients company Wide Open Agriculture has signed a non-binding framework agreement with plant protein producer Proeon Foods for contract manufacturing of its lupin-based ingredients.
Can vertical farming rise to the challenge?
Vertical farming business leaders will take stock of the sector’s future at the 7th Vertical Farming World Congress on 5-7 October in central London, after a demanding year of heightened financial pressure despite the technology's evident climate benefits.
FDA proposes mandatory GRAS notifications in overhaul of new food ingredient regulation
The US Food and Drug Administration (FDA) has proposed making notifications for Generally Recognized as Safe (GRAS) substances mandatory, marking a significant shift in how food ingredients are overseen in the US.
Dyadic expands non-animal dairy pipeline through new commercial agreement
US biotech company Dyadic Applied BioSolutions has announced the expansion of its commercial non-animal dairy pipeline through a new development and commercial license agreement with a European company for additional precision-fermented dairy proteins.
Plantible secures $35m to boost Rubi Protein production capacity
US food-tech company Plantible Foods has received a USDA-backed loan from X-Caliber Rural Capital to significantly expand production of its plant-based Rubi Protein ingredient.
Beyond Meat reports ‘directional progress’ in Q2 2026 results despite continued revenue decrease
Beyond Meat has released its financial results for the second quarter ended 27 June 2026, reporting net revenues of $68.8 million.
Orkla Snacks acquires vegan confectionery producer The European Candy Group in €207m deal
Orkla Snacks has agreed to acquire 100% of the shares in The European Candy Group (CCI), a European producer of vegan sugar confectionery products.
Crespel & Deiters introduces new coloured crumbs for breadings
Crespel & Deiters has announced the launch of Lory Crumb Colored, a range of colourful crumbs for breading and toppings, made with natural colourants.
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