Food
VFC launches vegan chicken breasts and mince
VFC has launched its first range of ‘naked’ uncoated vegan chicken breasts and mince, both rolling out now in Morrisons stores across the...
Nordzucker enters plant protein market with €100m investment
Sugar manufacturer Nordzucker is entering a new business segment with an investment of more than €100 million into the production of...
Opinion: Enhancing taste and nutrition with natural ingredients
Kristina Vervoorst, marketing manager at Ohly, discusses how using natural ingredients to enhance nutrition and taste can help...
Bunge introduces plant-based butter alternative
Global food and agribusiness company Bunge has introduced Beleaf PlantBetter, a new plant-based butter alternative claimed to be on par...
Italy bans meat-related terms on plant-based products
The Italian Chamber of Deputies has this week passed a law banning the use of meat-related names, such as ‘salami’ or ‘steak’ for...
Review: Plant Based World Expo Europe 2023
This week, Plant Based Word Expo Europe returned to the UK, hosted at a new venue space for the very first time – from its previous...
Oatside launches new ice cream range
Oatside, an oat milk brand based in Singapore, has announced the launch of a new oat milk-based dairy-free ice cream range. The range,...
Veracruz Almonds to supply plant-based cheese market
Almond producer Veracruz Almonds has announced it will launch its Mediterranean almonds to vegan cheese suppliers across Europe. Veracruz...
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