top of page
Martino Rossi | Oct 2025
DSM | July 2025
Blue Diamond | July
Food
New Veg-Net event set for the UK next year
New Veg-Net event set for the UK next year

A brand-new plant-based industry event, Veg-Net, has been announced today, set to take place in London in June 2024. Veg-Net aims to...

Food
Opinion: Health is the biggest opportunity for plant-based
Opinion: Health is the biggest opportunity for plant-based

With Ultra Processed Foods hitting the headlines, Christopher Kong, co-founder and CEO of Better Nature Tempeh, discusses the opportunity...

Nutrition
Meati debuts shelf-stable plant-based jerky
Meati debuts shelf-stable plant-based jerky

Meati Foods has introduced a shelf-stable plant-based jerky snack series, available in three flavours: Original, Peppered and Sweet...

Plant-based pantry
Denmark launches action plan for plant-based foods
Denmark launches action plan for plant-based foods

The Danish government has published an ‘Action Plan for Plant-Based Foods’, aiming to strengthen sustainable food production in Denmark...

Research & development
Nosh.Bio launches mycoprotein partnership with Ginkgo Bioworks
Nosh.Bio launches mycoprotein partnership with Ginkgo Bioworks

German start-up Nosh.Bio has announced a new partnership with biotechnology company Ginkgo Bioworks, aiming to enhance the ‘meatiness’ of...

Partnerships
Catalonia invests €7m in alt-protein research
Catalonia invests €7m in alt-protein research

The Catalan government has invested €7 million in a research centre to help companies develop sustainable ways of making meat. The...

Research & development
Ben & Jerry’s introduces new oat-based non-dairy recipe
Ben & Jerry’s introduces new oat-based non-dairy recipe

Ice cream brand Ben & Jerry’s has reformulated the recipe for its non-dairy range with a new, oat-based formula said to bring a smoother,...

Ice cream
Lidl Germany adjusts price of plant-based range to match animal products
Lidl Germany adjusts price of plant-based range to match animal products

Lidl has lowered the prices of its plant-based Vemondo range to match the prices of comparable animal-derived products across all its...

Plant-based pantry
Arbiom debuts new yeast protein ingredient
Arbiom debuts new yeast protein ingredient

Biotechnology company Arbiom has unveiled a new yeast protein ingredient brand, Yusto, designed for use in a range of food products....

Food
  • Page 104
bottom of page