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Blue Diamond | July
Givaudan DDW
Cell-based
The Good Food Institute appoints former Rainforest Alliance head Nigel Sizer as new CEO
The Good Food Institute appoints former Rainforest Alliance head Nigel Sizer as new CEO

The Good Food Institute (GFI) has announced that Nigel Sizer – a climate and public health expert and former head of the Rainforest Alliance – will be joining as its new chief executive on 26 August.

Food
Novella and Metaphor Foods partner to advance cell-based natural food preservation
Novella and Metaphor Foods partner to advance cell-based natural food preservation

Israeli biotech start-up Novella Innovative Technology has partnered with Australian ingredient developer Metaphor Foods to bring next-generation natural food preservation solutions to market.

Food
GEA opens new technology centre in Wisconsin to advance alternative protein production
GEA opens new technology centre in Wisconsin to advance alternative protein production

GEA Group has inaugurated a $20m New Food Application and Technology Centre in Janesville, Wisconsin, US, aimed at enhancing the scalability of alternative protein production.

Manufacturing
UK's food strategy highlights potential of alternative protein investment
UK's food strategy highlights potential of alternative protein investment

The UK government has launched a new food strategy aimed at transforming the nation's food system, addressing critical issues including food insecurity and environmental sustainability.

Food
EU unveils €350m plan to boost food innovation through fermentation technologies
EU unveils €350m plan to boost food innovation through fermentation technologies

The European Commission has announced a new strategy aimed at establishing the EU as a global leader in life sciences, with a strong focus on food innovation.

Funding & investments
UK government commits £184m to scaling up engineering biology infrastructure, including alt-protein development
UK government commits £184m to scaling up engineering biology infrastructure, including alt-protein development

The UK government has announced its Digital & Technology Sector Plan as part of its broader Industrial Strategy, including a £184m Engineering Biology Scale-up Infrastructure Programme to build and upgrade facilities.

Food
Gas fermentation firm Arkeon files for insolvency
Gas fermentation firm Arkeon files for insolvency

Arkeon, an Austrian biotech company developing sustainable protein via gas fermentation, has formally filed for insolvency.

Business
Efishient Protein unveils plant-based grouper fillet prototype
Efishient Protein unveils plant-based grouper fillet prototype

Alt-seafood start-up Efishient Protein has successfully developed its first plant-based prototype of a grouper fish fillet.

Seafood
FoodYoung Labs acquires bee-free honey pioneer MeliBio
FoodYoung Labs acquires bee-free honey pioneer MeliBio

Swiss food innovation company FoodYoung Labs has acquired California-based MeliBio, the start-up behind what is claimed to be the world’s first animal-free honey, Mellody.

Mergers & Acquisitions
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