_gif.gif)
Business
Ready meal brand The Brook closes after “challenging” climate
Plant-based ready meal company, The Brook, is set to close following a “challenging” six months. The announcement was made via social...
Ripple Foods co-founder Adam Lowry joins Bon Dévil
Plant-based dessert brand Bon Dévil has announced the appointment of Adam Lowry as its new executive chairman. Lowry has extensive...
Carbon-negative ice cream company Plan(e)t Foods raises €400k
Plant-based, carbon-negative ice cream company, Plan(e)t Foods, has raised €400,000 in its first funding round. Plan(e)t Foods claims to...
Adamo Foods secures $620k funding to launch steak alternative
Adamo Foods has secured a $620,000 investment to develop its steak alternative in what the company claims is a first in Europe. The new...
Wicked Kitchen raises $20m in bridge funding
Plant-based food company Wicked Kitchen has raised $20 million in additional funding to help increase its global awareness initiatives...
Roquette expands plant-based excipients reach with Crest Cellulose acquisition
Roquette has announced its acquisition of the remaining stake in plant-based excipient manufacturer, Crest Cellulose, in a move to expand...
Innomy raises €1.3m for mycelium-based meats
Spanish start-up Innomy has raised Є1.3 million in a pre-Series A funding round for developing mycelium-based meats. The round was led by...
Clinical nutrition company Kate Farms announces $75m in funding
Plant-based clinical nutrition company, Kate Farms, has raised $75 million in a Series C funding round. Kate Farms produces organic and...
- Page 78